Brownie Cake Pops

Brownie Cake Pops

For a special early Easter treat, we've combined all three cocoa products to create the ultimate keto chocolate dessert! Get baking with our tasty cocoa range.

(Makes 15)

Ingredients

  • Half of one Keto Hana brownie mix
  • 2 eggs
  • 50g of olive oil
  • 100g of keto white chocolate melted
  • 1/2 cup of Keto Hana chocolate granola crushed
  • 2 Keto Hana chocolate bars
  • 250g of cream cheese

Method

1. Bake brownie mix according to packet instructions (using the eggs and olive oil) and let cool.

2. Crush with your hands and mix with the cream cheese

3. Roll into balls and insert a stick on each

4. Refrigerate for 2-4 hours or overnight

5. Dip in white chocolate and crushed

Older Post Newer Post

Leave a comment

Please note, comments must be approved before they are published